Turners

...where simple is elegant

Turners is your premier dining experience in Lake County. A New American concept with a hint of the South Carolina "Lowcountry" offering a comfortable, yet upscale, ambiance and experience at a moderate price. The menu features original variations of American favorites; tantalizing hand-cut steaks, fresh seafood, hot and cold sandwiches, hearty salads and unique starters.

At Turners our focus is on fresh, local, and responsibly-sourced ingredients prepared in a creative way. Relationships with our area farmers, ranchers, fisherman, and foragers are a top priority so we can deliver the best possible product to the plate. From the free range beef to the line-caught seafood, the organic vegetables to the hydroponic garnish, to the fused oils, vinegars and fresh baked bread – we want you to have an exceptional culinary experience that you will feel great about when you dine at Turners. 

Seating Policy:  Turners Kitchen + Bar is engineered for small table service - parties of four (4) or less.
Due to previous, and numerous, failed attempts to accommodate larger groups at separate tables we respectfully decline all parties greater than four (4). 

Watch this promotional video to hear more about the passion behind Turners:  https://youtu.be/HZKh9sMq8kM

 

Lunch Menu (11 AM - 3 PM)

*** Menu Items Subject to Change ***

FIRSTS

Fire Grilled Chicken Wings - with sweet potato "Q", skewered squash + pimento...$12

Fried Green Tomato Caprese - fresh mozzarella, micro lemon basil, chocolate balsamic, blood orange olive oil...$11

Tuna Crudo - yellowfin tuna, pickled blueberries, cucumber, gremolata oil + crostini...$13

Toast + Craft Spreads - grilled crostini with bacon jam, green tomato apple marmalade and pimento cheese...$11

Crispy Gulf Oysters - jalapeno tartar, blood sorrel...$13

Triple Butter Hush Puppies - blue cornmeal hush puppies with sorghum, roasted tomato and citrus butters...$11

 

GREENS

Chicken Avocado Boats - house-made chicken salad, fresh avocado, tomatoes, garden greens...$11

Chef Salad - garden greens, ham, turkey, egg, cucumber, tomato, american, swiss...$12

Garden Greens - daily blend of leafy greens fresh from our garden...$10            (add chicken +$4 add shrimp +$5 add salmon +$5 add crispy gulf oysters +$5)

Pecan Citrus Chicken - garden greens, pecans, citrus segments, black-eyed peas, bourbon honey mustard...$11

Cheeseburger - house-ground steak burger, garden greens, heirloom tomato, bacon, cucumber, bermuda onion, choice of swiss, american or cheddar...$12

HAND-HELDS

Blueberry Chicken - grilled pasture chicken, bacon, summer greens, swiss, wild goose blueberry preserves, kaiser roll...$11

1/2 Lb Turner Burger - lettuce, heirloom tomato, onion, american, swiss or cheddar, kaiser roll...$11

Cornflake Crusted Catfish - heirloom tomato, orange blossom honey slaw, jalapeno tartar, kaiser roll...$12

Grilled Tuna Melt - yellowfin tuna, heirloom tomato, avocado, micro rainbow greens, swiss, comeback sauce, english muffin...$11

Prime Rib - 6oz prime rib, bleu cheese dressing, green leaf, heirloom tomato, crispy onion + jalapenos, kaiser roll...$13

Lowcountry Reuben - turkey, pimento cheese, orange blossom honey slaw, green tomato apple marmalade, marble rye...$11

Deli Creator - choose from turkey, ham or chicken salad with swiss or american on wheat berry, marble rye, kaiser roll, served with lettuce, heirloom tomato, onion and bread + butter pickles...$11

CHEF'S SPECIALTIES

Sea Island Shrimp + Grits - coarse-ground grits, pork belly, green tomato apple, white wine pan gravy, crostini...$14

Panko-Fried Pasture Chicken - grilled mac + pimento cheesecake, craft bacon jam, orange blossom honey slaw...$14

Fire-Grilled Vegetables - chef's choice of seasonal vegetables, brown rice, blood orange olive oil, chocolate balsamic...$14 (add chicken + $4 add shrimp + $5  add salmon + $5)

Supper Menu (5 PM - 9 PM)

 *** Menu Items Subject to Change ***

FIRSTS

Fire Grilled Chicken Wings - with sweet potato "Q", skewered squash + pimento...$12

Fried Green Tomato Caprese - fresh mozzarella, micro lemon basil, chocolate balsamic, blood orange olive oil...$11

Toast + Craft Spreads - grilled crostini with bacon jam, green tomato apple marmalade, pimento cheese...$11

Tuna Crudo - yellowfin tuna, pickled blueberries, cucumber, gremolata oil + crostini...$13

Crispy Gulf Oysters - jalapeno tartar, blood sorrel...$13

Triple Butter Hush Puppies - blue cornmeal hush puppies with sorghum, roasted tomato, citrus butters...$11

 

SUPPER

Sea Island Shrimp + Grits - coarse-ground grits, pork belly, green tomato apple, white wine pan gravy, crostini...$25

Panko-Fried Pasture Chicken - grilled mac + pimento cheesecake, squash + zucchini, craft bacon jam...$25

Pork + Pancakes - all natural Duroc pork chop, butternut squash pancakes, wilted callalou, sorghum butter, neapolitan herb balsamic...$26

Turners Filet + Egg - 6oz blackened filet, fried egg, swiss cheese, caramelized onion, coarse-ground grits, wilted callalou...$28

Blueberry Salmon - hominy spoonbread, bitter greens, wild goose pickled blueberries, gremolata olive oil...$25

Sweet Potato "Q" Tuna  - yellowfin tuna, fried gulf oysters, sweet potato mash, pan roasted ping tung eggplant + bacon...$26

Fire-Grilled Vegetables - chef's choice of fresh vegetables, brown rice, blood orange olive oil, chocolate balsamic...$20 (add chicken + $4 add shrimp + $5)

From the Grill - choose from: filet of beef, ribeye, pork chop, salmon, diver scallops, shrimp or yellowfin tuna with choice of two sides...$25  

Side selections: daily local vegetable, wilted callalou, pan roasted zucchini + squash, roasted yukon gold potatoes, coarse-ground grits, brown rice, sweet potato mash.

DESSERTS...$8

White Chocolate Chunk Bread Pudding - with bourbon raspberry sauce

Lemon Honey Cheesecake - with blueberry preserves

Chocolate Cake - with peanut butter milk

NIGHTLY FEATURES

Tuesday - All-You-Can-Eat Fish + Chips...$20

Wednesday – Wild Game + Wine…market price

Thursday - Short Ribs...$28

Friday - Lobsternado...twin cold water tails or surf + turf...market price

Saturday - Prime Rib...10oz - $25 or 12oz - $27